Factors Affecting the Hydration Status of Foundry Workers

Vidya Jihan Permatasari, Yuliani Setyaningsih, Daru Lestantyo

Sari


ABSTRACT

 

Hydration status is a description of the conditions of workers when they lack fluid intake after work, one of which is due to the temperature of the workspace that exceeds the threshold value.This study aims to determine the effect of respondent characteristics and workspace temperature on hydration status in PT X metal foundry workers. This type of research is explanatory quantitative research with a cross sectional approach. The population in this study were PT X metal foundry workers, who were taken using purposive sampling technique, and obtained a sample of 69 people. Respondent data collection related to age, nutritional status, length of service, and volume of water intake using a questionnaire, workspace temperature data obtained through Questamp measurements, and hydration status data obtained through urine color tables. Data analysis included univariate analysis and bivariate analysis, using the spearman rank test and chi-square test. The results showed that the majority of workers were dehydrated. It was found that age, tenure, nutritional status, and heat had no correlation with hydration status. While between water intake and hydration status (p = 0.006) indicates that there is a relationship between the volume of water intake and hydration status, with the direction of the strength is not strong enough and a negative linear pattern. The conclusion obtained from this study is that there is an effect of hydration status on the volume of water intake with a negative correlation direction, while other independent variables are not related to the hydration status of metal foundry workers of PT X.

 

Keywords: Heat Temperature, Hydration Status, Metal Casting


Referensi


Amalia, I., & Widajati, N. (2019). Faktor yang Berhubungan dengan Kelelahan Kerja pada Tenaga Kerja Unit Pengerolan Besi. Journal of Health Science and Prevention, 3(1), 16–24. https://doi.org/10.29080/jhsp.v3i1.147

Amaliya, R. M. (2018). Gambaran Status Hidrasi dan Hubungannya dengan Jenis Kelamin, Indeks Massa Tubuh, Aktivitas Fisik, dan Jumlah Air yang Dikonsumsi pada Mahasiswa Preklinik Fakultas Kedokteran Universitas Islam Negeri Syarif Hidayatullah jakarta Tahun 2018. 4.

Andayani, K., & Dieny, F. F. (2013). Hubungan Konsumsi Cairan Dengan Status Hidrasi Pada Pekerja Industri Laki-Laki. Journal of Nutrition College, 2(4), 547–556. https://doi.org/10.14710/jnc.v2i4.3738

Atmojo, T. B., Rinawati, S., Minum, A., Panas, T., & Biaya, M. (2023). Adaptasi Kecukupan Air Minum Pekerja Umk-Y Dengan Paparan Tekanan Panas Dalam Minimasi Biaya. Jurnal Ilmiah Publika, 11(1), 316–322.

Aulia, R., Mayasari, D., Saftarina, F., Kedokteran, F., Lampung, U., Okupasi, B. K., Kedokteran, F., & Lampung, U. (2023). Dampak Paparan Panas di Lingkungan Kerja Terhadap Kesehatan Pekerja. Medula, 13, 239–246.

Guspriyono, B. (2019). Apakah Ada Perbedaan Kelelahan Kerja Pada Tenaga Kerja Industri Pembuatan Roti di Bagian Produksi dan Pengemasan Berdasarkan Iklim Kerja Panas di Desa Jangkung Grobogan. http://eprints.ums.ac.id/id/eprint/72324

Huda, A. I., & Suwandi, T. (2019). Hubungan Beban Kerja Dan Konsumsi Air Minum Dengan Dehidrasi Pada Pekerja Pabrik Tahu. The Indonesian Journal of Occupational Safety and Health, 7(3), 310. https://doi.org/10.20473/ijosh.v7i3.2018.310-320

Iridiastadi, H., & Yassierli. (2015). Ergonomi : Suatu Pengantar (2nd ed.). PT Remaja Rosdakarya.

Jacklitsch, B., Williams, W., Musolin, K., Coca, A., Kim, J.-H., & Turner, N. (2016). NIOSH criteria for a recommended standard: occupational exposure to heat and hot environments. US Department of Health and Human Services, Publication 2016-106.

Kusuma, A. D. (2020). Penilaian Status Hidrasi. Hydration Assessment JIKSH, 11(1), 13–17. https://doi.org/10.35816/jiskh.v10i2.196

Kusumawardani, S., & Larasati, A. (2020). Analisis Konsumsi Air Putih Terhadap Konsentrasi. Jurnal Holistika, 4(2), 91. https://doi.org/10.24853/holistika.4.2.91-95

Nilamsari, N., Damayanti, R., & Nawawinetu, E. D. (2023). Hubungan Masa Kerja Dan Usia Dengan Tingkat Hidrasi Pekerja Perajin Manik-Manik Di Kabupaten Jombang. Jurnal Kesehatan Terpadu (Integrated Health Journal), 9(3), 174–178. https://doi.org/10.3390/nu15112609

Nofianti, D. W., & Koesyanto, H. (2019). Masa Kerja, Beban Kerja, Konsumsi Air Minum dan Status Kesehatan dengan Regangan Panas pada Pekerja Area Kerja. Journal of Public Health Research and Development, 3(4), 524–533.

Pratama, A. B., Mongan, A. E., & Wowor, M. F. (2016). Gambaran berat jenis urin pada pasien tuberkulosis paru dewasa. Jurnal E-Biomedik (EBm), 4(2), 1–6.

Rahmuniyati, M. E., Rahfiludin, Z., & Kartini, A. (2016). Pengaruh Pemberian Air Minum Dan Air Glukosa Terhadap Status Hidrasi Dan Kelelahan Pekerja Pande Besi. Jurnal Formil (Forum Ilmiah) Kesmas Respati, 1(2), 69–78. http://formilkesmas.respati.ac.id/index.php/formil/article/view/20

Sari, M. P. (2017). Iklim Kerja Panas dan Konsumsi Air Minum Saat Kerja Terhadap Dehidrasi. HIGEIA (Journal of Public Health Research and Development), 1(2), 108–118. http://journal.unnes.ac.id/sju/index.php/higeia

Sari, N. A., & Nindya, T. S. (2018). Hubungan Asupan Cairan, Status Gizi dengan Status Hidrasi Pada Pekerja di Bengkel Divisi General Engineering PT PAL Indonesia. Media Gizi Indonesia, 12(1), 47. https://doi.org/10.20473/mgi.v12i1.47-53

Sarijuwita, A., & Tan, S. T. (2023). Pengaruh Usia dan Indeks Massa Tubuh Terhadap Kadar Hidrasi Kulit di Klinik Sukma Periode Februari 2023. Ebers Papyrus, 29(1). https://doi.org/10.24912/ep.v29i1.24823

Tarwiyanti, D., Hartanti, R. I., & Indrayani, R. (2020). Beban Kerja Fisik dan Iklim Kerja dengan Status Hidrasi Pekerja Unit P2 Bagian (Wood Working 1) WW1 PT. KTI Probolinggo. E-Jurnal Pustaka Kesehatan, 8(1), 60–64.

Thom, F. I., & Adi, A. C. (2023). Hubungan Iklim Kerja Panas dengan Status Hidrasi Pekerja: Literatur Review. Media Gizi Kesmas, 12(2), 1081–1087. https://doi.org/10.20473/mgk.v12i2.2023.1081-1087

Utama, W. T. (2019). Pajanan panas dengan status hidrasi pekerja. JK Unila, 3(2), 258–271. https://juke.kedokteran.unila.ac.id/index.php/JK/article/view/2497/2455




DOI: https://doi.org/10.33024/mahesa.v4i6.14756

Refbacks

  • Saat ini tidak ada refbacks.


Publisher: Universitas Malahayati Lampung

Creative Commons License
Semua artikel dapat digunakan dibawah lisensi Creative Commons Attribution-ShareAlike 4.0 International License


kostenlose besucherzähler