Pelatihan Hand Sanitizer Ekstrak Daun Sirih Dan Jeruk Nipis Sebagai Antisipasi Penularan Covid-19 Mutasi Varian Omicron

Devi Ristian Octavia, Elasari Dwi Pratiwi, Djati Wulan Kusumo, Irma Susanti, Salma Nur Azizah

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ABSTRAK

 

Munculnya varian baru Covid-19 menyebabkan kekhawatiran utama karena varian Omicron ini lebih menular dibandingkan dengan varian lainnya. Upaya yang dapat dilakukan untuk memutus mata rantai infeksi Covid-19 melalui langkah pencegahan, salah satunya adalah penggunaan handsanitizer. Permasalahan yang dihadapi oleh mitra dalam pengabdian masyarakat ini adalah lokasi desa yang jauh dari fasilitas kesehatan dan susah mendapatkan handsanitizer. Selain itu masyarakat Desa Kuluran kecamatan Kalitengah belum memahami bahwa handsanitizer dapat dibuat dari bahan alami yaitu daun sirih dan jeruk nipis sehingga pada pengabbdian masyarakat ini memberdayakan masyarakat utuk membuat handsanitizer dengan bahan alami. Metode yang digunakan pada pengabdian masyarakat ini berupa partisipasi masyarakat dengan indikator kesertaan masyarakat dalam kegiatan melalui sosialisasi dan pelatihan. Kegiatan dilaksanakan lima tahap yaitu; identifikasi masalah dan potensi desa, analisis kebutuhan mitra, penyusunan program bersama, sosialisasi dengan metode diskusi kelompok tentang pembuatan Handsanitizer ekstrak daun sirih dan dilanjutkan dengan pelatihan pembuatan handsanitizer alami. Kegiatan pengabdian masyarakat ini dilakukan di Desa Kuluran Kecamatan Kalitengah Kabupaten Lamongan pada bulan Desember 2021 yang dihadiri oleh 25 orang yang tergabung dalam kelompok asuhan mandiri TOGA. Hasil akhir dari pengabdian masyarakat ini menunjukkan bahwa kemampuan masyarakat dalam membuat handsanitizer secara mandiri tergolong dalam kategori baik yaitu >75% mampu membuat handsanitizer sesuai prosedur. Dengan adanya penyuluhan pembuatan hand sanitizer dari bahan alam sebagai bahan baku diharapkan masyarakat bisa memanfaatkan bahan disekitarnya untuk mencegah dan menanggulangi Covid-19.

 

Kata Kunci: Covid-19; Daun Sirih; Hand Sanitizer

 

ABSTRACT

 

A new variant of Covid-19 caused a major emergence because this Omicron variant is more contagious than other variants. Efforts that can be made to break the chain of Covid-19 infection through preventive measures, one of which is the use of hand sanitizer. The problem faced by partners in community service is the location of the village which is far from health facilities and it is difficult to get hand sanitizer. In addition, the people of Kuluran Village, Kalitengah sub-district do not understand that hand sanitizer can be made from natural ingredients, namely betel leaf and lime so that this community service empowers the community to make hand sanitizer with natural ingredients. The method used in this community service is in the form of community participation with indicators of community participation in activities through socialization and training. Activities carried out in five stages; knowing the problems and potential of the village, training on partner needs analysis, joint program preparation, socialization with the group discussion method on making betel leaf extract Handsanitizer and continued with making natural hand sanitizer. This community service activity was carried out in Kuluran Village, Kalitengah Subdistrict, Lamongan Regency in December 2021 which was attended by 25 people who are members of the TOGA group. The final result of this community service shows that the community's ability to make hand sanitizer independently belongs to the good category, namely >75% able to make hand sanitizer according to the procedure. With counseling on the manufacture of hand sanitizers from natural ingredients as raw materials, it is hoped that the community can use the surrounding materials to prevent and cope with Covid-19.

 

Keywords : Covid-19; betel leaf ; Hand Sanitizer


Kata Kunci


Covid-19; Daun Sirih; Hand Sanitizer

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Referensi


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DOI: https://doi.org/10.33024/jkpm.v5i5.5763

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